这个词是什么意思？
A system of safety management (abbreviated HACCP) applied mainly to the food industry. It involves the analysis and control of biological, chemical, and physical hazards, from raw material production, procurement and handling, to manufacturing, distribution and consumption of finished products.
中文名称索引；定义为 MeSH 英文原文，尚未逐条译审。MESH:D064088 · MeSH 2026。
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