这个词是什么意思？
Compounds used in food or in food preparation to replace dietary fats. They may be carbohydrate-, protein-, or fat-based. Fat substitutes are usually lower in calories but provide the same texture as fats.
中文名称索引；定义为 MeSH 英文原文，尚未逐条译审。MESH:D019358 · MeSH 2026。
Courtesy of the U.S. National Library of Medicine. Annual snapshot; later updates may not be reflected. NLM does not endorse this service.